Location: Repel Valley, Chile
Rating: 8 out of 10
Description: 70% of this wine is aged in small American oak barrels and 30% in stainless steel tanks during six to eight months. Dark and deep red with aromas of dark plums, blackcurrant and chocolate, with hints of coffee and toasted American oak. Soft and well structured mouthfilling texture. An ideal match for fresh and light dishes based on meat, vegetables, fresh herbs, and ripe cheese. Serve from 59ºF to 64ºF.
Nov 05 2006
Casillero del Diablo
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